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HANZADE TERRACE
RESTAURANT

HOT APPETIZERS - SICAK BASLANGICLAR
SOUP OF THE DAY – Günün Çorbası
FENCH FRIES – Patates Tava
GRILLED HELIME CHEESE – Helim Izgara
MUSHROOM CASSEROLE – Mantar Güveç
Mushroom,garlic and spice cooked in the oven
served with casseroleSHRIMPS WITH BUTTER – Tereyağlı Karides
Baby shrimps,spice and garlic served with hot casseroleFRIED CALAMARI – Calamar tava
Fresh calamary cooked with oil served with special sauceMIXED PASTRY PLATE – Karışik Börek Tabağı
Spinach pastry,Cheese pastry and Beef pastryGIANT SHRIMP – Jumbo Karıdes
Giant shrimp,mushrooms and spice served with
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